RECIPES
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Citrus Cream Puffs
Citrus Cream Puffs Ingredients: For the Choux Pastry: 1 cup (240ml) water 1/2 cup (115g) unsalted butter 1/4 teaspoon…
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Stabilized Whipped Cream with a Vanilla and Lemon Twist
Stabilized Whipped Cream with a Vanilla and Lemon Twist Ingredients: 2 cups (480ml) heavy whipping cream, cold 1/2 cup…
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Moist Chocolate Cake with Glossy Chocolate Frosting
Moist Chocolate Cake with Glossy Chocolate Frosting Ingredients: For the Cake: 1 3/4 cups (220g) all-purpose flour 2 cups…
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Basque Burnt Cheesecake with a Citrus Twist
Basque Burnt Cheesecake with a Citrus Twist Ingredients: 900g (2 pounds) cream cheese, at room temperature 300g (1 1/2 cups)…
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Swirled Brioche Buns
Swirled Brioche Buns Ingredients: – *For the dough:* – 4 cups all-purpose flour – 1/4 cup granulated sugar –…
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Swirled Brioche Buns
Swirled Brioche Buns Ingredients: – *For the dough:* – 4 cups all-purpose flour – 1/4 cup granulated sugar –…
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Flan Caramel
Flan Caramel Ingrédients: – *Pour le caramel:* – 1 tasse de sucre granulé – 1/4 tasse d’eau – *Pour…
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𝗠𝗜𝗡𝗖𝗘𝗗 𝗠𝗘𝗔𝗧 𝗕𝗨𝗥𝗥𝗜𝗧𝗢
𝗠𝗜𝗡𝗖𝗘𝗗 𝗠𝗘𝗔𝗧 𝗕𝗨𝗥𝗥𝗜𝗧𝗢 INGREDIENTS2 tablespoons of olive oil½ onion2 garlic cloves400 g minced beef2 tablespoons Mexican meat seasoning or…
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Cheesy Ranch Potatoes and Smoked Sausage Ingredients: – 1 lb Monon Beef Smoked Gravy, finely chopped – 2 lb potatoes,…
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Elegant and Flavorful Classic Steak Diane
Elegant and Flavorful Classic Steak Diane Ingredients: 4 tenderloin (about 150 grams) of beef 1/4 cup cognac or cognac 1/4…
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